Pre-Order for your Spring Holiday! Bunny sugar cookies and mini pop tarts are great little festive treats. Serve traditional hot cross buns on Good Friday - or anytime over the weekend. Cinnamon buns -- order a dozen, pick them up on Saturday afternoon, and heat and serve on Sunday morning. And our carrot cakes and coconut cakes cannot be beat! New for this year's menu: flourless bûche de printemps cake!
Call ahead at least three days in advance. 267.740.2354
If you forget, we'll have treats on-hand Saturday morning through afternoon, and we'll be open 9-11 on Sunday, but it's always best to pre-order to ensure you get what you want!
Carrot Cake: 6" $30, 9" $42. Triple-layer carrot cake with cream cheese frosting. Choose with or without raisins and/or walnuts.
Coconut Cake: 6" $32, 9" $45. Coconut in the cake, frosted with our vanilla Swiss meringue buttercream, and covered with shredded coconut.
Bûche de Printemps: $38. Like the beloved Yule Log cake that we do at Christmas/Winter Holiday, but dressed up for Spring. Flourless (gf) chocolate sponge with whipped cream filling, adorned with edible blooms from Blue Moon Acres.
Bouquet Cupcakes: 1/2 dozen $20, 1 dozen $40, 2 dozen $72, 3 dozen or more $32/dozen. Vanilla or chocolate cake with our vanilla Swiss meringue buttercream. Fancy flowers in various spring-y colors. (May be different from colors in photo.)
Bunny Cookies: $10/dozen. Sugar cookies
Hot Cross Buns: $22/dozen. Choose with or without raisins.
Cinnamon Buns: $28/dozen. Packaged on a piece of parchment paper so that you can slide them into the oven for a couple of minutes to warm them up. We'll give you a cup of glaze, too, so that you can pour that over just before serving.
Mini Pop-Tarts: $28/dozen. Filled with raspberry jam, and prettied-up with Spring-y sprinkles.
Key Lime Pie: $18. Our home-made graham cracker crust, sweet/tart key lime filling, and a full covering of piped, lightly-sweetened whipped cream.
(bunny topper not included)
bûche de printemps - flourless roll cake
mini pop-tarts (raspberry jam filling)
Key Lime Pie - with full covering of whipped cream
Hot Cross Buns