We are closed Monday and Tuesday.
Wednesday, find a limited selection of a range of baked goods. Scones, cookies, grab-and-go breakfast options - including steel-cut oatmeal, breakfast breads and cakes, brownies and other assorted bars, quiche, soup and rolls.
Thursday, same as Wednesday, but the selection is less limited.
Friday, scones, cookies, breakfast breads and cakes, brownies and other assorted bars, quiche, soup and rolls, assorted pastries, savory croissants, and pain au chocolat... later in the day, take-to-your-dinner-party sweets and selections, such as: cream puffs, whole cakes, bread, rolls, etc.
Saturday is doughnut day! All of the above, plus DOUGHNUTS.
Sunday is bun-day! We bake up and serve fresh cinnamon buns - until they sell out! Case selection includes plenty of sweets and a savory or two.